Today, I’m excited to share with you my latest creation – a Rhubarb Shortbread Crumble Cake! This dessert is the perfect combination of sweet and tangy flavours with juicy rhubarb pieces and a crunchy crumble topping. It’s a recipe that’s sure to impress your friends and family, and one that’s perfect for any occasion. So, if you’re looking for a new dessert to try, grab your apron and let’s get baking!
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Scottish Fatty Cutties
Traditional Scottish Fatty Cutties come from Orkney and I first tried them from a company up there. My kids loved them and I knew I would have to find a recipe for them. This recipe is based on a traditional recipe from Orkney and has been kept as close to the original as possible. They are very similiar to Scottish shortbread but less sweet.
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