welcome to the wee larder

The kitchen is filled with the warming smells of the broth pot, bread is rising on top of the oven and there are bowls of foraged and garden picked foods waiting to be preserved or cooked on the worktops. The bairns big and small are being fed in all directions, ferments are brewing and bubbling and recipe books old and new lie open across the kitchen table.

Welcome to The Wee Larder Kitchen…its a messy busy place!

Here you will find a selection of traditional and seasonally inspired Scottish recipes for all the family to enjoy. Bring back memories of classic family favourites or enjoy some of my seasonal recipes. Scroll down for a copy of my FREE TRADITIONAL SCOTTISH COOKBOOK or pop over to my shop to browse my cookbook range.

New Website Posts Below:

Scottish Winter Soup Recipes

A cosy bowl of soup is perfect for the cold Scottish Winter months. We have so many delicious and popular…

Scottish Christmas Chocolate Trifle

We love a good Scottish family trifle at Christmas time and I created this chocolate version using all the elements…

Easy Scottish Tea Loaf in 5 Minutes

This easy Scottish Tea Loaf recipe will come in handy over the festive period if your expecting a few visitors.…

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Here you will find ideas for nourishing family meals, seasonal food planning based on the Scottish seasons and some inspiration for Scottish adventure and travel along the way! I hope you find ideas and recipes for your own kitchen and home.

It is my passion to share my delicious recipes with you from my family kitchen to yours. I hope you enjoy! Angie x

Please check your spam/junk folder if your having problems finding the email. You can contact me on – angiemilnenatliv@yahoo.com.

I hope you enjoy the first of my Scottish Wartime Recipes series. I love experimenting in the kitchen and its so nice to try out these delicious Wartime recipes. These recipes are based on the Wartime recipes cookbook by Elizabeth Craig. I have tried to keep them to as close to the originals as possible and they are in my opinion frugal but delicious! FREE COOKBOOK - https://angiemilne.com/ SCOTTISH COOKBOOKS - https://angiemilne.com/shop/ RECIPE PRINTOUTS AVAILABLE HERE - (to be updated) I have used egg in a couple of the recipes as specified in the instructions but you could use dried egg if you want to be authentic to the war time conditions. I hope you enjoy a taste of the Scottish wartimes. FOLLOW ME ON************************** INSTAGRAM - https://www.instagram.com/theweelarder/ FACEBOOK - https://www.facebook.com/theweelarder... MORE RECIPES - https://angiemilne.com/ Music From Epidemic Sound- http://www.epidemicsound.com ​AD Information - I love sharing my family recipes and content with you all and it really makes me happy to hear how much you all enjoy making and learning these recipes. Sometimes I will be gifted products to share and paid to create recipes for products. This recipe contains no gifted products or paid promotional material. I always work with relevant brand and products I love.
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I hope you find some inspiration from our beautiful country and enjoy a taste of Traditional Scottish food and culture!