Blackberry, Apple & Bilberry tart

I love the deep purple colour of this Scottish blackberry, apple and bilberry tart its so beautiful and the flavour certainly doesn’t dissapoint either. It’s such a delicious warming tart to eat when the seasons change to Autumn and can be enjoyed with freshly made warm custard, whipped double cream or vanilla ice cream. My kids really enjoy this tart after a delicious hearty Scottish stew and it also works really well the next day for leftovers.

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Veg Patch Pizza

We love this delicious veg patch pizza using up all sorts of vegetables fresh from the garden. Its really delicious! I have made it with fresh tomato garlicky pizza sauce and topped off with creamy dolcelatti style cheese with a hint of chilli and to finish off I topped it off with some fresh rocket and some parmesan shavings. It was delicious!

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