My son made these delicious cheesy bread rolls using our huge bag of doves strong white flour. They resemble the classic Scottish crusty morning roll of my childhood and are soooo delicious fresh out of the oven. He made quite a mess of the kitchen and completely covered my Kitchen Aid in flour but hey it was worth it! If it got my pre-teen cooking then I dont mind the mess! I’m sharing the recipe because they seriously were the best crusty morning rolls we’ve ever made – Thanks Murray! 🙂
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