Feeling the love from the garden today in this green juice, freshly picked cavolo Nero (dark kale) from the garden juiced with apples for a sweet treat!

• four stalks of cavolo nero
• two or three small apples

Chop the lot, including the leaves into pieces small enough for the juicer, juice, pour and drink in the sunshine if your lucky enough!  😊

Nothing is wasted in our kitchen, all the juicer pulp goes straight to our rescue hens…they love it and what a treat for them!