In this blog post I am sharing two delicious family recipes using Scottish Haggis. While haggis might seem daunting to some, it’s actually a versatile ingredient that can be used in a variety of dishes. We love experimenting with Haggis and using it in different ways. The kids love it and really enjoy it in different recipes.
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Scottish Winter Soup Recipes
A cosy bowl of soup is perfect for the cold Scottish Winter months. We have so many delicious and popular soups in Scotland and I have chosen three of my favourites to share with you all. We will be making a delicious Smoked Ham Hough soup with lentils and grated roots and a hearty tattie soup made with the most delicious stock. Last but not least is the lovely creamy oatmeal soup made with root vegetables and a good chicken stock. All three recipes are rich in flavour.
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Scottish Christmas Chocolate Trifle
We love a good Scottish family trifle at Christmas time and I created this chocolate version using all the elements of a classic Scottish family trifle of the 80’s. This trifle is layered up with chocolate chip chunks, cherries, raspberry jelly, chocolate custard, whipped cream and Scottish shortbread stars and other chocolate toppings. It makes a delicious family treat after the big Christmas meal and can be quite light if you have a wee bit.
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Scottish Gingerbread Slab
If you enjoy traditional Scottish Gingerbread your going to love this delicious iced Gingerbread Slab. It’s so lovely at this time of year with the warming spices and flavours and makes a delicious treat with a cup of hot tea. Thats if you can get a bit before the kids pinch it all in my house.
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The Best Cheese Scone Recipe
I’m not sure why it took me so long to share this lovely family classic with you all. These fluffy Cheddar Cheese Scones are a favourite in our country kitchen and family breakfast table. Tear into them warm and spread a wee bit of butter over them to melt. Heaven!
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NEW!!! Scottish Tearoom Cookbook
Hey friends! Welcome to my NEW Scottish Tearoom cookbook! The Scottish Tearoom Cookbook is packed with delicious recipes from traditional Scottish bakes to modern day treats. The recipes are inspired by the many Scottish tearooms we have visited all over Scotland with the family.
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Scottish Beef & Vegetable Pies
These delicious pies are so easy to make and are lovely to eat hot or cold. They work well with seasonal side vegetables or a salad on warmer days. Why not pop them in the picnic basket and bring them cold to the park.
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Orkney Cheese & Chicken Pinwheels
These delicious cheesy chicken pinwheels are made with Scottish Orkney Cheddar and are so easy to make! The creamy Island cheese goes really well with the chicken and leek filling and there are options to swap the recipe up a bit too with other ingredients. They make the perfect quick lunch, dinner or even served on a picnic.
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Scottish Cheese & Mushroom Tart
It’s probably no secret by now that I am a big cheese fan! If your also a fan of mature cheddar cheese your going to love this delicious Scottish Cheese and Mushroom Tart recipe. This creamy cheesy melt in the mouth cheese & mushroom tart is perfect for the colder days this Spring.
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1916 Scottish Trench Cake
This delicious recipe is based on an old Scottish wartime recipe called 1916 trench cake. It is a lovely dense fruity cake which we enjoyed served warm with a drizzle of golden syrup or honey.
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