Hello Wee Larder friends! Wow what an exciting year it has been already! I recently launched The Wee Cook as part of my journey reaching the younger generations with Scottish recipes and cooking traditions. As part of The Wee Cook a brand new seasonal cooking guide has been released just for wee ones! It is designed to make cooking fun, simple and seasonal while exploring the seasons with ingredients, a look at whats growing and plenty of seasonal crafts and activities to keep young ones busy in the kitchen!
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Essential Winter Cooking Guide Seasonal Scottish Recipes
Warm up this Winter with Traditional Scottish Cooking
This Winter Seasonal Cooking guide is perfect for the cold dark days ahead. We love the hearty, comforting flavours of Scottish cooking through these cold dark months. My Winter Seasonal Scottish Cooking Guide is here to help you create cozy, festive meals that celebrate the season. This issue is packed with traditional and seasonal family recipes, hints, and practical tips for Christmas and Hogmanay. You’ll also find two lovely menus for Christmas and Hogmanay with ideas for your own family traditions.
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Blackberry, Apple & Bilberry tart
I love the deep purple colour of this Scottish blackberry, apple and bilberry tart its so beautiful and the flavour certainly doesn’t dissapoint either. It’s such a delicious warming tart to eat when the seasons change to Autumn and can be enjoyed with freshly made warm custard, whipped double cream or vanilla ice cream. My kids really enjoy this tart after a delicious hearty Scottish stew and it also works really well the next day for leftovers.
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Veg Patch Pizza
We love this delicious veg patch pizza using up all sorts of vegetables fresh from the garden. Its really delicious! I have made it with fresh tomato garlicky pizza sauce and topped off with creamy dolcelatti style cheese with a hint of chilli and to finish off I topped it off with some fresh rocket and some parmesan shavings. It was delicious!
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